July 5, 2017 12:45 pm

Parisian Bakery, Laduree, Opens in 2 DC Locations

The parisian bakery, Laduree, specializes in macarons, but also makes other foods. They have locations in Georgetown and Union Station . Laduree’s CEO Elisabeth Holder and Chef Clara Chaponnoise talk with NBC4’s Aaron Gilchrist about the bakery.

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