2Amy's Debuts its House ‘Pizza Wine’ - NBC4 Washington

2Amy's Debuts its House ‘Pizza Wine’



    2Amy's Debuts its House ‘Pizza Wine’

    Aspiring prosecco mecca Graffiato isn't the only D.C. pizzeria with wine on tap. 2Amy's proprietor Peter Pastan recently debuted his own house wine: a “carbonic” sangiovese made in California at a vineyard co-owned by his wife and a former employee.

    Young & Hungry alum Tim Carmantakes a sip for WaPo, describing the wine as "in­cred­ibly drinkable, with an initial fruit blast that gives way to a pleasing acidity." Pastan describes it in less oenological terms: “It’s supposed to be a fun wine. It’s not supposed to be a serious wine.”

    Vino, Vidi, Vici: 2Amy’s Debuts its House ‘Pizza Wine’ was originally published by Washington City Paper on July 25, 2011.