The Prince Edward Island steamed mussels at Addie's (11120 Rockville Pike, Rockville, Md.) are a take on the classic moules marinières with the addition of tomatoes, poultry stock. They first appeared on its namesake's menu back in 1995 and continues to be a diner favorite. To see the rest of the Top 10 Bowls of Good Stuff Across The Land, head over to The Feast.
Butcher's Block (1600 King St., Alexandria, Va.), chef Robert Wiedmaier's popular food market next door to his Alexandria eatery, Brabo, is marking game day with football-themed dishes like merguez 'lil smokies' and baked beans with applewood smoked bacon, available in the daily meat case only on Superb Bowl Sunday, Feb. 6. More info at The Feast.
