Prince George's County Restaurant Week Runs Through Sunday

The weather isn't exactly warming up just yet, but at  least some delicious dishes are, thanks to Prince George’s County’s Restaurant Week (now through March 8).

Monday through Sunday more than 30 restaurants will be dishing up three-course meals for a steal. Most lunches are a mere $20 and dinners are $35 but some are even cheaper. The Italian Inn is serving veal parmigiana lunches for only $8 and NY Strip Steak dinners for $16.

This week is an opportunity to visit National Harbor and enjoy some mouth-watering eats and entertainment at some of the best sports in the county. Try a new cuisine or delve into the deals on your old favorite dishes. There’s a diverse variety of restaurants featured, including The Common, The Walrus Oyster & Ale House, Public House National Harbor, McLoone’s Pier House National Harbor, BOND45 Prime Steak and Seafood.

Sample menus:

KBQ Real Barbeque
9101 Woodmore Centre Drive, Suite 322, Lanham

$16 Dinner:

  • Entrée: Brisket, Pulled Pork, Chicken Breast, Half Chicken, Hot Country Sausage Link, Pulled Smoked Turkey, Two Meats, Four Chicken Tenders, Half Slab
  • 2 Sides: Side Salad, Broccoli Salad, Macaroni and Cheese, Sautéed Green Beans, Mashed Sweet Potatoes, Baked Beans, Potato Salad, Cole Slaw, Black Bean and Corn Salad, Seasonal Vegetables, Fresh Cut French Fries, Raisin Carrot Salad
  • Bread: Regular Cornbread, Jalapeño Cornbread, Whole Wheat Dinner Roll, Brioche Bun
  • Seasonal Dessert
  • Beverage

Italian Inn
6221 Annapolis Road, Hyattsville

$8 Lunch:

  • Entrée: Homemade Baked Lasagna, Eggplant Parmigiana, Chicken Parmigiana, Veal Parmigiana, Chicken Alfredo
  • Sides: Soup or Salad

$16 Dinner:

  • Entrée: 12 oz. NY Strip Steak, Chicken Alfredo, Shrimp and Crab Alfredo, Shrimp Alfredo, Fried Jumbo Shrimp Dinner
  • Sides: Garlic Bread, Choice of Soup or Fresh Garden Salad

Redstone American Grill
155 National Plaza, Oxon Hill/National Harbor

Dinner:

  • Appetizer: Seared Beef Rolls, Calamari, Crab Stuffed Mushroom
  • Entrée: Rotisserie Classic Chicken, Pasta Primavera with Grilled Chicken, Teriyaki Flank Steak, Parmesan Walleye
  • Desert: Banana Cream Pie or Truffles

Harrington’s Pub & Kitchen
177 Fleet St., Oxon Hill/National Harbor

$35 Dinner:

  • Soup or Salad: House Salad, Chicken & Leek Soup, Caesar Salad
  • Entrée: Corned Beef and Cabbage, Lemon Herb Broiled Cod, Blackened Chicken Pasta
  • Desert: Golden Raisin Bread Pudding, Pub Sundae, Apple Crisp
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