Ditch the takeout: Yet another restaurant week is happening right now. But this time you can enjoy an appetizer, entrée and dessert right on the waterfront.
Restaurant Week at National Harbor features more than a dozen restaurants offering prix-fixe lunch and dinner menus. Indulge in Kow Mok Gai at Thai Pavilion or choose between a dulce de leche crêpe and Mandarin orange creamsicle at The Walrus Oyster & Ale House.
Participating restaurants -- also including Rosa Mexicano, Grace’s Mandarin and McLoone’s Pier House -- are offering three-course lunches for $20 and dinners for $35. Fast-casual restaurants such as Elevation Burger provide lunch for $8 and dinner for $16.
Top off your dining experience with live entertainment at Bobby McKey's. The dueling piano bar offers free admission to Restaurant Week patrons with a same-day receipt, and the deals don't stop there. A Restaurant Week receipt will also get you a skyline view of the nation's capital for $12.
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National Harbor's Restaurant Week runs through Sunday. Rack up some extra points by making reservations through Open Table. Check out the full list of participating restaurants and prix-fixe menus right here.