Pineapple Pepper Salsa

Wednesday, Mar 9, 2011  |  Updated 3:25 PM EDT
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Safe, Healthy Grilling for Children: Part 2

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Photos and Videos

Safe, Healthy Grilling for Children

Morton's The Steakhouse Director of Food and Beverage Bob Kiebler has many ways children can help you grill and learn about food while staying safe and healthy. Click here to get the pineapple pepper salsa recipe.

Safe, Healthy Grilling for Children: Part 2

Morton's The Steakhouse Director of Food and Beverage Bob Kiebler has many ways children can help you grill and learn about food while staying safe and healthy. Click here to get the pineapple pepper salsa recipe.
More Photos and Videos

Bob Kiebler, director of food and beverage for Morton's The Steakhouse says grilling is a great opportunity to teach children about food and nutrition.

  • 1 cup fresh pineapple 1/4" dice
  • 1/2 cup Purple onion 1/4" dice
  • 1/2 cup Roma Tomato 1/4" dice
  • 1 tablespoon jalepeno pepper, seeded, minced
  • 1 tablespoon cilantro, fresh chopped
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • Approx. 2 teaspoons fresh lime juice (1/2 lime)

Mix all ingriedents except lime juice in a bowl.

Squeeze lime juice over salsa and mix well.

Make 1 hour before needed to allow the flavors to blend.

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