NEW YORK - FEBRUARY 20: (U.S. TABS AND HOLLYWOOD REPORTER OUT) Co-owner Timothy Hutton poses behind the bar at Esquire Magazine's 70th Anniversary in conjunction with PJ Clarke's grand re-opening party February 20, 2003 in New York City. (Photo by Evan Agostini/Getty Images)
The popular New York City restaurant has opened an outpost at 1600 K St. N.W.
The first floor of the 125-seat restaurant has high ceilings, a raw bar and an open kitchen. Executive Chef Jason Brumm will use mid-Atlantic ingredients and flavors.
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