Dished: 84 Bites at Taste of the Nation

Monday, Apr 4, 2011  |  Updated 10:07 AM EDT
View Comments (
)
|
Email
|
Print
Dished: 84 Bites at Taste of the Nation

Courtesy of Strength.org

Taste of the Nation is Monday, April 4, 2011.

advertisement

  • Philanthropic food and wine extravaganza Taste of the Nation rolls into town this Monday, April 4 at the National Building Museum. Participating restos numbers 84 (holy smokes!), including Marcel's, Equinox, VOLT and more. The night will feature an auction with prizes like a cocktails and cheese class led by mixology guru Derek Brown of The Columbia Room and fromager Carolyn Stromberg of Cheestique. More details at The Feast.

  • The new 'Extreme Loaded Dogs' at Nats Park come in 10 varieties, including a 'Banh Mi Dog' with cucumber, carrots, daikon radish, cilantro, and chili garlic sauce; and a 'Big Kid Dog' topped with macaroni and cheese. More details at The Feast.

  • 'Top Chef All-Stars' runner-up Mikey Isabella is all about tying up loose ends. He's done with the show for good, has no more beef with Antonia, and is excited about opening up a new restaurant here in D.C. Read the interview.

  • Enjoy an Indian dinner at Sangam (1211 N. Glebe Road, Suite 2, Falls Church, Va.) for $20, down from $40. Choose from dishes like naan stuffed with cashews and dried fruit, samosas with ground lamb, and homemade mango or coconut ice cream. See more deals at The Feast here.

Let's Go Around Town: Keep up with what's happening in the D.C. area anytime, anywhere. Follow us on Twitter and Facebook. Sign up for our e-mail newsletters and find out What You're Doing Tonight with texts delivered right to your mobile phone -- just text DCTONIGHT to 622339 to sign up. (Message and data rates may apply.) Don't forget our iPhone app!

Get the latest headlines sent to your inbox!
View Comments (
)
|
Email
|
Print
Leave Comments
Join the Ride to Conquer Cancer
Join the Ride To Conquer Cancer, Sept. 13 Read more
Follow Us
Sign up to receive news and updates that matter to you.
Send Us Your Story Tips
Check Out