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In an effort to save the harried cooks and stressed bakers on Thanksgiving, the marvelous culinary team at Blue Duck Tavern has come up with a solution to the endless hours in the kitchen this November.
An all-American feast to feed 6-8 is available for $300 (excluding tax) -- a whole lot less than what it would cost to eat at this award-winning restaurant. The feast includes:
Orders must be placed by Saturday, Nov. 23 at 5 p.m., with pick-up available on Wednesday, Nov. 27 from 11 a.m. to 7 p.m. and Thursday, Nov. 28 from 11 a.m. to 2 p.m.
For orders, call Marvina Williams at (202) 419-6620 or email firstname.lastname@example.org, and indicate your preferred date and time of pick-up.